Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties
Type I
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 44: Brain Heart Infusion Agar/Broth
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor
NCTC
Chain of Custody
ATCC <-- NCTC <-- K Diernhofer
References
Collins MD, et al. Taxonomic studies on Streptococci of serological groups E, P, U and V: Description of Streptococcus porcinus sp.nov.. Syst. Appl. Microbiol. 5: 402-413, 1984.
Diernhofer K. Asculinbouillon als Hilfsmittel fur die Differenzierung von Euterund Milchstreptokokken bei Massenuntersuchungen. Milchwirtsch. Forsch. 13: 368-374, 1932.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Cross References
Nucleotide (GenBank) :
AX109656
Sequence 389 from Patent WO0123604.
