Lactobacillus acidophilus (Moro) Hansen and Mocquot
商品貨號(hào)
B166360
Deposited As
Bacillus acidophilus Moro
Strain Designations
[43]
Application
Quality control strain
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
