Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Comments
Part of Eumycetozoan Project
Medium
ATCC® Medium 2432: wMY (weak Malt Yeast Extract)
Growth Conditions
Temperature: 20°C
Food source: Grown with Escherichia coli ATCC 23437
