Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 25.0°C
Name of Depositor
F Fatichenti
Isolation
Flor sample in winery, Sardinia
References
Fatichenti F, et al. Improved production of a Spanish-type sherry by using selected indigenous film-forming yeasts as starters. Am. J. Enol. Vitic. 34: 216-220, 1983.
