produces 3-o-methylvariegatic acid, its methyl ester, and 3-o-methylvariegatorubin
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 340: Rabbit food agar
Growth Conditions
Temperature: 24.0°C
Name of Depositor
H Besl
Chain of Custody
ATCC <<--H Besl<<--A. Bresinsky
References
Besl H, et al. Pigments of fungi. XXXV: 3-o-Methyl-variegatic acid and related pulvinic acid derivatives from cultures of Hygrophoropsis aurantiaca (Boletales). Z. Naturforsch. Sect. C Biosci. 33: 820-825, 1978.
