| 產(chǎn)品名稱 |
Lactobacillus cypricasei |
| 商品貨號(hào) |
B297831 |
| Source |
Cheese, Halloumi |
| Depositor |
P.A.Lawson, Reading, UK |
| Deposit Date |
1999-11-16 |
| ID Method |
CCUG<Api rapidID32strep, Api 50CHL, Api Coryne, Api Zym, SDS-PAGE-GelCompar |
| Name Change |
Received as Lactobacillus halloumi |
| Literature Reference |
Int J Syst Evol Microbiol 51:45-49,2001 |
| Tests CAT |
1055 1122 0045 00 0000 00 000000 00 000000000 0 000 00000 |
| Api CORYNE |
115 315 415 111 231 113 111 |
| Api RID32S |
355 111 111 221 515 311 111 111 111 111 11 2 |
| CAT50 |
1211151111 5555111111 1353454545 1151111114 1111111111 |